烧 ⇒
烧 shāo, [燒], to burn/to cook/to stew/to bake/to roast/to heat/to boil (tea, water etc)/fever/...
燃烧 ránshāo, [燃燒], to ignite/to combust/to burn/combustion/flaming
发烧 fāshāo, [發燒], to have a high temperature (from illness)/to have a fever
烧烤 shāokǎo, [燒烤], barbecue/to roast
烧伤 shāoshāng, [燒傷], burn (injury)
烧毁 shāohuǐ, [燒燬], to burn/to burn down
火烧 huǒshāo, [火燒], to set fire to/to burn down/burning hot/baked cake
烧着 焚烧 fénshāo, [焚燒], to burn/to set on fire
烧坏 烧酒 shāojiǔ, [燒酒], name of a famous Tang dynasty wine/same as 白酒[bái jiǔ]
高烧 gāoshāo, [高燒], fever/high temperature
燃烧弹 ránshāodàn, [燃燒彈], fire bomb/incendiary device
发高烧 退烧 tuìshāo, [退燒], to reduce fever
烧灼 shāozhuó, [燒灼], to burn/to scorch/to cauterize
烧夷弹 shāoyídàn, [燒夷彈], fire bomb/incendiary device
烧鸡 烧化 烧光 红烧 hóngshāo, [紅燒], simmer-fried (dish)
引火烧身 yǐnhuǒshāoshēn, [引火燒身], to invite trouble
烧瓶 shāopíng, [燒瓶], laboratory flask
烧杯 shāobēi, [燒杯], beaker (glassware)
烧香 shāoxiāng, [燒香], to burn incense
烧饼 shāobing, [燒餅], baked sesame seed-coated cake
退烧药 tuìshāoyào, [退燒藥], antipyretic (drug to reduce fever, such as sulfanilamide)
低烧 dīshāo, [低燒], a low fever (up to 38°C)
烧火 shāohuǒ, [燒火], to light a fire for cooking
烧肉 烧窑 燃烧室 火烧云 huǒshāoyún, [火燒雲], nuée ardente/hot cloud of volcanic ash
烧制 shāozhì, [燒製], to fire (in a kiln)
烧纸 shāozhǐ, [燒紙], to burn paper offerings (as part of religious ceremony)
烧炭 shāotàn, [燒炭], to manufacture charcoal/to burn charcoal (often a reference to suicide by carbon...
火烧火燎 huǒshāohuǒliáo, [火燒火燎], restless with anxiety/unbearably hot and anxious
野火烧不尽 红烧肉 hóngshāoròu, [紅燒肉], red braised pork
烧心 shāoxīn, [燒心], to worry
烧塌 烧碱 shāojiǎn, [燒鹼], caustic soda NaOH
烧鹅 烧荒 shāohuāng, [燒荒], to clear waste land or forest by burning/slash-and-burn (agriculture)
煅烧 duànshāo, [煅燒], to calcine (purify by heating)
茶 ⇒
茶 chá, tea/tea plant/CL:杯[bēi],壺|壶[hú]
喝茶 hēchá, (fig.) to have a meeting with state security agents (to be warned to behave "res...
茶叶 cháyè, [茶葉], tea/tea leaves/CL:盒[hé],罐[guàn],包[bāo],片[piàn]
茶会 cháhuì, [茶會], tea party
茶壶 cháhú, [茶壺], teapot/CL:把[bǎ]
绿茶 lǜchá, [綠茶], green tea
茶杯 chábēi, teacup/tea-glass/cup/mug/CL:隻|只[zhī]
茶川 红茶 hóngchá, [紅茶], black tea/CL:杯[bēi],壺|壶[hú]
热茶 rèchá, [熱茶], hot tea
茶几 chájī, small side table/coffee table/teapoy (ornamental tripod with caddies for tea)
茶点 chádiǎn, [茶點], tea and cake/refreshments/tea and dimsun 點心|点心, traditional Hong Kong lunch
茶话会 cháhuàhuì, [茶話會], tea party
茶室 泡茶 pàochá, to make tea
茶馆 cháguǎn, [茶館], teahouse/CL:家[jiā]
茶水 cháshuǐ, tea prepared in large quantity using inexpensive tea leaves
奶茶 nǎichá, milk tea
茶具 chájù, tea set/tea service
茶色 chásè, dark brown/tawny
甘菊茶 柠檬茶 níngméngchá, [檸檬茶], lemon tea
沏茶 品茶 pǐnchá, to taste tea/to sip tea
茶碗 cháwǎn, teacup
茶匙 cháchí, teaspoon
茶叶罐 茶油 饮茶 yǐnchá, [飲茶], to have tea and refreshments/to have dimsum lunch (Cantonese)
茶花女 乌龙茶 wūlóngchá, [烏龍茶], oolong tea
菊花茶 júhuāchá, chrysanthemum tea
早茶 zǎochá, morning tea
茉莉花茶 mòlihuāchá, jasmine tea
茶余饭后 cháyúfànhòu, [茶餘飯後], leisure time (over a cup of tea, after a meal etc)
茶店 茶盘 可可茶 茶川君 茶道 chádào, Japanese tea ceremony/sado
茶饭 茶楼 chálóu, [茶樓], tearoom/teahouse/dimsum restaurant (Hong Kong)
酥油茶 sūyóuchá, butter tea (Tibetan, Mongolian etc drink derived from milk)
浓茶 冲茶 茶花 cháhuā, camellia
茶碱 chájiǎn, [茶鹼], Theophylline
茶碟 茶汤 清茶 qīngchá, green tea/only tea (without food)
康普茶 山茶花 shāncháhuā, camellia
春茶 chūnchá, tea leaves gathered at springtime or the tea made from these leaves
象茶 冰茶 敬茶 jìngchá, to serve tea (to guests)
袋泡茶 茶泡饭 粗茶淡饭 cūchádànfàn, [粗茶淡飯], plain tea and simple food/(fig.) bread and water
茶钱 cháqián, [茶錢], tip/gratuity/money for tea
茶艺 cháyì, [茶藝], the art of tea
淡茶 茶精 御茶 茶缸 chágāng, mug
茶桌 茶坊 cháfáng, teahouse
茶巾