HSK东西 Scripts Advanced Search Radicals [collapse definitions]
Word: freq index 27585
càidāo vegetable knife
kitchen knife
cleaver
CL:把[bǎ]

Character Composition

Character Compounds

Word Compounds


        cài, dish (type of food)/vegetables/vegetable/cuisine/CL:盤|盘[pán],道[dào]
        shūcài, vegetables/produce/CL:種|种[zhǒng]
        càidān, [菜單], menu/CL:份[fèn],張|张[zhāng]
        pàocài, pickled cabbage
        xiǎocài, appetizer/small side dish/easy job/piece of cake/see also 小菜一碟[xiǎo cài yī dié]
        fàncài, [飯菜], food
        diǎncài, [點菜], to order dishes (in a restaurant)
        juǎnxīncài, [捲心菜], cabbage/CL:棵[kē], variant of 卷心菜[juǎn xīn cài]
        bōcài, spinach/CL:棵[kē]
        càipǔ, [菜譜], menu (in restaurant)/recipe/cookbook
        shēngcài, lettuce/raw fresh vegetables/greens
        zhǔcài, main course
        zuòcài, to cook/cooking
        shèngcài, leftovers (food)
        tiáncài, beet/beetroot
        huāyēcài, cauliflower
        qíncài, celery (Apium graveolens)
        báicài, Chinese cabbage/pak choi/CL:棵[kē], 個|个[gè]
        
        jiāchángcài, home cooking
        qīngcài, green vegetables/Chinese cabbage
        càidāo, vegetable knife/kitchen knife/cleaver/CL:把[bǎ]
        càiyáo, [菜餚], vegetable and meat dishes/dish
        
        càiyuán, [菜園], vegetable garden
        xiáncài, [鹹菜], salted vegetables/pickles
        càishìchǎng, [菜市場], food market
        xiāngcài, coriander/cilantro/Coriandrum sativum
        
        jiǔcài, food and drink/food to accompany wine
        càidòu, kidney bean
        càihuā, cauliflower
        càisè, dish/lean and hungry look (resulting from vegetarian diet)/emaciated look (from ...
        càiguǎn, [菜館], (dialect) restaurant
        sùcài, vegetable dish
        
        jiècài, mustard (Brassica juncea)
        suāncài, pickled vegetables, especially Chinese cabbage
        chǎocài, stir-fried dish
        
        
        
        míngcài, famous dishes/specialty dishes
        huācài, cauliflower
        zǐcài, flavored roasted seaweed/generic term for edible seaweed/Japanese: nori
        
        càidì, vegetable field
        
        yěcài, wild herb/potherb
        Chuāncài, Sichuan or Szechuan cuisine
        lěngcài, cold dish/cold food
        
        
        jìcài, [薺菜], shepherd's purse (Capsella bursa-pastoris)
        jiǔcài, garlic chives/Chinese chives/Chinese leek
        càishì, food market
        càibǎn, chopping board/cutting board/CL:張|张[zhāng]
        yuánbáicài, [圓白菜], round white cabbage (i.e. western cabbage)
        yóucài, oilseed rape (Brassica napus)/flowering edible rape (Brassica chinensis var. ole...
        hūncài, [葷菜], non-vegetarian dish (including meat, fish, garlic, onion etc)
        
        càichǎng, [菜場], food market
        
        càiyóu, rapeseed oil/canola oil
        bāoxīncài, cabbage
        
        
        
        niúpícài, chard (Beta vulgaris), a foliage beet
        dàbáicài, bok choy/Chinese cabbage/Brassica pekinensis/CL:棵[kē]
        
        
        xiǎobáicài, bok choy/Chinese cabbage/Brassica chinensis/CL:棵[kē]
        Yuècài, [粵菜], Cantonese cuisine
        
        
        dòuyácài, bean sprouts
        yángbáicài, cabbage (round cabbage most commonly found in Western countries)
        lóngxūcài, [龍鬚菜], asparagus/(Taiwan) young shoots of the chayote vine 佛手瓜[fó shǒu guā]

        Dāo/dāo, surname Dao, knife/blade/single-edged sword/cutlass/CL:把[bǎ]/classifier for sets...
        jiǎndāo, scissors/CL:把[bǎ]
        dāozi, knife/CL:把[bǎ]
        
        dāofēng, [刀鋒], cutting edge or point of a knife, sword or tool
        tìdāo, razor
        xiǎodāo, knife/CL:把[bǎ]
        dāopiàn, razor blade/(tool) bit/blade
        cìdāo, bayonet
        dāorèn, knife blade/crucial point
        
        kāidāo, [開刀], to perform or have an operation/to operate on or to be operated on
        luósīdāo, [螺絲刀], screwdriver/CL:把[bǎ]
        kǎndāo, chopper (for wood etc)
        liándāo, [鐮刀], sickle/curved blade to cut grain
        dāoqiāngbùrù, [刀槍不入], lit. impervious to sword or spear (idiom)/fig. invulnerable/untouchable/thick-sk...
        yīdāoliǎngduàn, [一刀兩斷], lit. one knife to cut two segments (idiom); fig. to make a clean break/firm reso...
        tìxūdāo, [剃鬚刀], shaver/razor
        dāojù, cutting tool
        
        dāochā, knife and fork/CL:副[fù]
        dāokǒu, the edge of a knife/cut/incision
        liǎnglèichādāo, [兩肋插刀], lit. knifes piercing both sides (idiom)/fig. to attach a great importance to fri...
        
        jūndāo, [軍刀], military knife/saber
        càidāo, vegetable knife/kitchen knife/cleaver/CL:把[bǎ]
        bīngdāo, ice skates/ice skate blades
        dàdāo, broadsword/large knife/machete
        
        
        dāoqiāng, [刀槍], sword and spear/weapons
        lièdāo, [獵刀], hunting knife
        túdāo, butcher's knife/abattoir hatchet
        
        
        zhédāo, clasp knife/folding knife
        guāhúdāo, [刮鬍刀], razor
        jiāndāo, dagger
        dāndāozhírù, [單刀直入], to get straight to the point (idiom)
        xiàolǐcángdāo, [笑裡藏刀], lit. a dagger hidden in smiles (idiom); friendly manners belying hypocritical in...
        
        módāo, to hone (a knife)
        guādāo, spatula/scraper
        cuòdāo, [銼刀], file (metalworking and woodworking tool)
        
        
        
        qiāndāowànguǎ, [千刀萬剮], to make mincemeat of sb/to hack sb to pieces (used while cursing)
        dàdāokuòfǔ, [大刀闊斧], bold and decisive
        gāngdāo, [鋼刀], steel knife/sword
        
        juǎnbǐdāo, [卷筆刀], pencil sharpener (blade-only type)
        dāoqiào, scabbard
        módāoshí, whetstone (for honing knives)
        
        zhádāo, [鍘刀], lever-style guillotine (for chopping fodder etc)
        mǎdāo, [馬刀], saber/cavalry sword
        
        
        
        
        
        
        
        dāoxiāomiàn, [刀削麵], knife-shaved noodles (pared or shaved into strips), a Shanxi specialty
        
        èrbǎdāo, inexpert/a botcher
        dāobèi, back of the knife
        
        shuǐguǒdāo, paring knife/fruit knife/CL:把[bǎ]
        yīdāoqiē, lit. to cut all at one stroke (idiom); to impose uniformity/one solution fits a ...
        
        
        
        
        
        dāofǔshǒu, lictor
        dāoguāngxuèyǐng, massacre
        
        dāogēnghuǒzhòng, [刀耕火種], slash and burn (agriculture)
        
        
        
        
        
        

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