吃 ⇒
吃 chī, [喫], to eat/to consume/to eat at (a cafeteria etc)/to eradicate/to destroy/to absorb/...
吃饭 chīfàn, [吃飯], to have a meal/to eat/to make a living
吃惊 chījīng, [吃驚], to be startled/to be shocked/to be amazed
好吃 hǎochī/hàochī, tasty/delicious, to be fond of eating/to be gluttonous
大吃一惊 dàchīyījīng, [大吃一驚], to have a surprise (idiom); shocked or startled/gobsmacked
吃醋 chīcù, to feel jealous
吃光 小吃 xiǎochī, snack/refreshments/CL:家[jiā]
吃素 chīsù, to be a vegetarian
难吃 nánchī, [難吃], unpalatable
吃力 chīlì, to entail strenuous effort/to toil at a task/strenuous/laborious/strain
吃亏 chīkuī, [吃虧], to suffer losses/to come to grief/to lose out/to get the worst of it/to be at a ...
吃不消 chībuxiāo, to be unable to tolerate or endure/to find sth difficult to manage
吃药 chīyào, [吃藥], to take medicine
贪吃 tānchī, [貪吃], gluttonous/voracious
自讨苦吃 zìtǎokǔchī, [自討苦吃], to ask for trouble (idiom)/to make a rod for one's own back
白吃 báichī, to eat without paying/to eat for free
吃一堑 口吃 kǒuchī, to stammer/to stutter/also pr. [kǒu jí]
吃香 chīxiāng, popular/in demand/well regarded
吃喝 chīhē, to eat and drink/food and drink
小吃店 xiǎochīdiàn, snack bar/lunch room/CL:家[jiā]
大吃大喝 dàchīdàhē, to eat and drink as much as one likes/to make a pig of oneself
吃苦 chīkǔ, to bear hardships
吃苦头 chīkǔtou, [吃苦頭], to suffer/to suffer for one's actions/to pay dearly/to burn one's fingers
吃法 chīfǎ, way of eating/how something is eaten/how a dish is prepared/the way a dish is to...
吃得消 chīdexiāo, to be able to endure (exertion, fatigue etc)/to be able to afford
吃喝玩乐 chīhēwánlè, [吃喝玩樂], to eat, drink and be merry (idiom)/to abandon oneself to a life of pleasure
吃得开 chīdekāi, [吃得開], to be popular/to be getting on well/much in demand
省吃俭用 shěngchījiǎnyòng, [省吃儉用], to live frugally/to economize on food and clothing/to scrimp and save
吃紧 chījǐn, [吃緊], in short supply/dire/tense/critical/hard-pressed/important
吃官司 chīguānsī, to face legal action/to get sued
吃荤 吃吃喝喝 吃水 chīshuǐ, drinking water/to obtain water (for daily needs)/to absorb water/draft (of ship)
吃苦耐劳 chīkǔnàiláo, [吃苦耐勞], hardworking and enduring hardships (idiom)
吃老本 狗吃屎 gǒuchīshǐ, to fall flat on one's face (vulgar)
吃里扒外 吃不开 chībukāi, [吃不開], be unpopular/won't work
吃闲饭 chīxiánfàn, [吃閒飯], to live as a parasite/doing nothing to earn one's keep
吃败仗 吃回扣 吃闭门羹 chībìméngēng, [吃閉門羹], to be refused entrance (idiom)/to find the door closed
小吃部 小吃摊 吃哑巴亏 chīyǎbakuī, [吃啞巴虧], to be forced to suffer in silence/unable to speak of one's bitter suffering
吃透 坐吃山空 zuòchīshānkōng, lit. just sitting and eating, one can deplete even a mountain of wealth (idiom)/...
豆 ⇒
豆 dòu, [荳], variant of 豆[dòu], bean/pea/CL:棵[kē],粒[lì]/sacrificial vessel
土豆 tǔdòu, potato/CL:個|个[gè]/(Tw) peanut/CL:顆|颗[kē]
豆子 dòuzi, bean/pea/CL:顆|颗[kē]
豆腐 dòufu, tofu/bean curd
豌豆 wāndòu, pea (Pisum sativum)
土豆泥 tǔdòuní, mashed potato
大豆 dàdòu, soybean
咖啡豆 kāfēidòu, coffee beans
豆奶 dòunǎi, soy milk
豆包 绿豆 lǜdòu, [綠豆], mung bean
黄豆 huángdòu, [黃豆], soybean
肉豆蔻 ròudòukòu, nutmeg (Myristica fragrans Houtt)/mace/Myristicaceae (family of plants producing...
豆饼 豆荚 dòujiá, [豆莢], pod (of legumes)
豆芽 dòuyá, bean sprout
豆酱 红豆 hóngdòu, [紅豆], azuki bean/red bean
豆浆 dòujiāng, [豆漿], soy milk
豆沙 dòushā, sweetened bean paste
土豆片 豆蔻 dòukòu, cardamom (Elettaria cardamomum)/fig. a girl's teenage years/maidenhood/a budding...
青豆 qīngdòu, green soybean/green peas
扁豆 biǎndòu, hyacinth bean/haricot
小豆 xiǎodòu, see 紅豆|红豆[hóng dòu]
纳豆 nàdòu, [納豆], nattō, a type of fermented soybean, popular as a breakfast food in Japan
豆角 dòujiǎo, string bean/snap bean/green bean
菜豆 càidòu, kidney bean
豆瓣 Dòubàn/dòubàn, Douban, PRC social networking website, cotyledon of a bean (i.e. either of the h...
黑豆 豆豉 dòuchǐ, black bean/black bean sauce
豆类 dòulèi, [豆類], bean
豆油 dòuyóu, soy bean oil/(dialect) soy sauce
伊豆 四季豆 sìjìdòu, green bean/French bean/runner bean
芸豆 yúndòu, kidney bean
豆制品 白凤豆 豆科 dòukē, Fabaceae/Leguminosae/legume family (botany)
豆瓣酱 dòubànjiàng, [豆瓣醬], sticky chili bean sauce/doubanjiang
巴豆 bādòu, croton (Croton tiglium), evergreen bush of Euphorbiaceae family 大戟科[dà jǐ kē]/cr...
豆腐皮 dòufupí, tofu skin (made by drying the skin that forms on the surface of soymilk during c...
花生豆 毛豆 máodòu, immature green soy beans, either still in the pod (edamame) or removed from the ...
豆苗 dòumiáo, pea shoots/bean seedling
豆花 dòuhuā, jellied tofu/soft bean curd
蚕豆 cándòu, [蠶豆], broad bean (Vicia faba)/fava bean
豆蔻年华 dòukòuniánhuá, [豆蔻年華], a girl's teenage years (idiom); maidenhood/a budding beauty
朱朱豆 豆腐干 豆腐块 滨豆 豆汁 dòuzhī, douzhi, fermented drink made from ground mung beans/soy milk
绿豆蝇 豆面 巧福豆 大豆胶 油豆腐 红小豆 仙豆 吕宋豆 甘兰豆 王豆 豆腐渣 dòufuzhā, okara (i.e. soy pulp, a by-product of making soymilk or tofu)
豆芽菜 dòuyácài, bean sprouts
豆腐乳 dòufurǔ, fermented bean curd