炒 chǎo, to sauté/to stir-fry/to speculate/to hype/to fire (sb) 炒鱿鱼 chǎoyóuyú, [炒魷魚], (coll.) to fire sb/to sack sb 炒作 chǎozuò, to hype/to promote (in the media) 炒面 chǎomiàn, [炒麵], stir-fried noodles/"chow mein" 炒饭 chǎofàn, [炒飯], fried rice/(slang) (Tw) to have sex 炒菜 chǎocài, to stir-fry/to do the cooking/stir-fried dish 炒股 chǎogǔ, (coll.) to speculate in stocks 炒米 chǎomǐ, fried rice/millet stir-fried in butter 炒冷饭 chǎolěngfàn, [炒冷飯], to stir-fry leftover rice/fig. to rehash the same story/to serve up the same old... 爆炒 bàochǎo, to stir-fry rapidly using a high flame/to conduct a media blitz/to manipulate a ... 炒锅 chǎoguō, [炒鍋], wok/frying pan 丁丁炒面 dīngdīngchǎomiàn, [丁丁炒麵], chopped fried noodles 快炒店 kuàichǎodiàn, (Tw) low-budget eatery 拌炒 bànchǎo, to stir-fry 清炒 qīngchǎo, to stir-fry/to saute 炒信 chǎoxìn, (of a business operator) to inflate one's reputation by dishonest means (e.g. po... 炒勺 chǎosháo, wok with a long handle/wok spatula/ladle 炒地皮 chǎodìpí, to speculate in building land 炒家 chǎojiā, speculator 炒房 chǎofáng, to speculate in real estate 炒更 chǎogēng, to moonlight 炒气氛 chǎoqìfēn, [炒氣氛], to liven up the atmosphere 炒汇 chǎohuì, [炒匯], to speculate in foreign currency 炒热 chǎorè, [炒熱], to raise prices by speculation/to hype 炒热气氛 chǎorèqìfēn, [炒熱氣氛], to liven up the atmosphere 炒股票 chǎogǔpiào, to speculate in stocks 炒菠菜 chǎobōcài, stir-fried spinach 炒蛋 chǎodàn, scrambled eggs 炒货 chǎohuò, [炒貨], roasted snacks (peanuts, chestnuts etc) 炒鸡蛋 chǎojīdàn, [炒雞蛋], scrambled eggs 热炒 rèchǎo, [熱炒], stir-fried dish (Tw) 热炒热卖 rèchǎorèmài, [熱炒熱賣], lit. to sell hot food freshly cooked; fig. to teach what one has just learned/en... 煎炒 jiānchǎo, to lightly fry 煸炒 biānchǎo, to stir-fry in a small quantity of oil 熟炒 shúchǎo, to stir-fry ingredients that have been cooked or partially cooked 现炒现卖 xiànchǎoxiànmài, [現炒現賣], lit. to fry and sell on the spot/fig. (of fresh graduates) to apply the still-fr... 生炒热卖 shēngchǎorèmài, [生炒熱賣], to sell while it's still hot (idiom); fig. in a great hurry to publish or sell (... 翻炒 fānchǎo, to stir-fry 蒜苗炒肉片 suànmiáochǎoròupiàn, stir-fried pork with garlic 鸡蛋炒饭 jīdànchǎofàn, [雞蛋炒飯], egg fried rice