煮 ⇒

• 者         zhě, (after a verb or adjective) one who (is) .../(after a noun) person involved in ....
  • 日         Rì/rì, abbr. for 日本[Rì běn], Japan, sun/day/date, day of the month
  • 耂         
    • 土         Tǔ/tǔ, Tu (ethnic group)/surname Tu, earth/dust/clay/local/indigenous/crude opium/unsop...
    • 丿         piě, radical in Chinese characters (Kangxi radical 4)/see 撇[piě]
• 灬         huǒ, "fire" radical in Chinese characters (Kangxi radical 86), occurring in 熙, 然, 熊 e...

蛋 ⇒

• 虫         chóng, [蟲], lower form of animal life, including insects, insect larvae, worms and similar c...
  • 中         Zhōng/zhōng/zhòng, China/Chinese/surname Zhong, within/among/in/middle/center/while (doing sth)/dur...
    • 口         kǒu, mouth/classifier for things with mouths (people, domestic animals, cannons, well...
    • 丨         gǔn/shù, radical in Chinese characters (Kangxi radical 2), see 豎筆|竖笔[shù bǐ]
  • 厶         mǒu/sī, old variant of 某[mǒu], old variant of 私[sī]
• 疋         shū/yǎ, foot, variant of 雅[yǎ]

煮 ⇒

蛋 ⇒

煮 ⇒
煮         zhǔ, [煑], variant of 煮[zhǔ], to cook/to boil
煮饭         zhǔfàn, [煮飯], to cook
煮沸         zhǔfèi, to boil

蛋 ⇒
混蛋         húndàn, scoundrel/bastard/hoodlum/wretch
蛋         Dàn/dàn, variant of 蜑[Dàn], egg/CL:個|个[gè],打[dá]/oval-shaped thing
笨蛋         bèndàn, fool/idiot
蛋糕         dàngāo, cake/CL:塊|块[kuài],個|个[gè]
完蛋         wándàn, (coll.) to be done for
鸡蛋         jīdàn, [雞蛋], (chicken) egg/hen's egg/CL:個|个[gè],打[dá]
坏蛋         huàidàn, [壞蛋], bad egg/scoundrel/bastard
滚蛋         gǔndàn, [滾蛋], get out of here!/beat it!
蛋蛋         dàndàn, (coll.) balls (testicles)
脸蛋         liǎndàn, [臉蛋], cheek/face
蛋白质         dànbáizhì, [蛋白質], protein
蛋白         dànbái, egg white/protein/albumen
捣蛋         dǎodàn, [搗蛋], to cause trouble/to stir up trouble
蛋卷         dànjuǎn, egg roll
浑蛋         húndàn, [渾蛋], variant of 混蛋[hún dàn]
蛋黄         dànhuáng, [蛋黃], egg yolk
零蛋         
穷光蛋         qióngguāngdàn, [窮光蛋], poor wretch/pauper/destitute man/poverty-stricken peasant/penniless good-for-not...
下蛋         xiàdàn, to lay eggs
蛋壳         dànké, [蛋殼], eggshell
鸭蛋         
荷包蛋         hébāodàn, poached egg/egg fried on both sides
高蛋白         
蛋白酶         
糊涂蛋         
蛋清         dànqīng, (coll.) egg white
皮蛋         pídàn, thousand-year old eggs/preserved eggs
恐龙蛋         
咸蛋         
球蛋白         qiúdànbái, globulin
蛋类         
蛋白石         dànbáishí, opal
蛋松         
蛋羹         
鸡蛋壳         
鹅蛋脸         
禽蛋         qíndàn, bird eggs
鹅蛋         
咸鸭蛋         xiányādàn, [鹹鴨蛋], salted duck egg
蛋彩画