乳 ⇒
乳 rǔ, breast/milk
乳房 rǔfáng, breast/udder
乳头 rǔtóu, [乳頭], nipple
乳酪 rǔlào, cheese
乳腺癌 rǔxiànái, breast cancer
乳糖 rǔtáng, lactose
母乳 mǔrǔ, mother's milk
哺乳动物 bǔrǔdòngwù, [哺乳動物], mammal
乳臭未干 rǔxiùwèigān, [乳臭未乾], smell of mother's milk not yet dried (idiom); immature and inexperienced/still w...
乳罩 rǔzhào, bra
乳牙 rǔyá, deciduous tooth/milk tooth/baby tooth
哺乳 bǔrǔ, breastfeeding/to suckle/to nurse
乳酸 rǔsuān, lactic acid
乳胶 rǔjiāo, [乳膠], latex
乳汁 rǔzhī, milk
乳制品 rǔzhìpǐn, [乳製品], dairy products
乳牛 rǔniú, dairy cattle
乳品 rǔpǐn, dairy product
乳香 rǔxiāng, frankincense
牛乳 水乳交融 乳猪 rǔzhū, [乳豬], suckling pig
哺乳类 bǔrǔlèi, [哺乳類], mammals/also written 哺乳動物|哺乳动物
乳腺 rǔxiàn, mammary gland
乳化 rǔhuà, to emulsify
乳齿 rǔchǐ, [乳齒], deciduous tooth/milk tooth/baby tooth
酸乳 suānrǔ, yogurt
乳白色 rǔbáisè, milky white
炼乳 liànrǔ, [煉乳], to condense milk (by evaporation)/condensed milk
乳白 rǔbái, milky white/cream color
乳剂 rǔjì, [乳劑], emulsion
发乳 乳糜 哺乳期 bǔrǔqī, breastfeeding period/lactation period/suckling period
麦乳精 màirǔjīng, [麥乳精], malt milk extract
乳胶漆 rǔjiāoqī, [乳膠漆], latex paint/emulsion paint
钟乳石 zhōngrǔshí, [鐘乳石], stalactite
乳名 rǔmíng, pet name for a child/infant name
乳酸菌 rǔsuānjūn, lactic acid bacteria
豆腐乳 dòufurǔ, fermented bean curd
胶乳 jiāorǔ, [膠乳], latex
糖 ⇒
糖 táng, [餹], sugar/sweets/candy/CL:顆|颗[kē],塊|块[kuài], old variant of 糖[táng]
糖果 tángguǒ, candy/CL:粒[lì]
口香糖 kǒuxiāngtáng, chewing gum
糖尿病 tángniàobìng, diabetes/diabetes mellitus
糖浆 tángjiāng, [糖漿], syrup
软糖 ruǎntáng, [軟糖], soft candy (gummi candy, gumdrop, jellybean etc)
棒棒糖 bàngbàngtáng, lollipop/sucker/CL:根[gēn]
薄荷糖 蜜糖 mìtáng, honey
泡泡糖 pàopàotáng, bubble gum
血糖 xuètáng, blood sugar
乳糖 rǔtáng, lactose
焦糖 jiāotáng, caramel
糖霜 糖果店 低血糖 dīxuètáng, hypoglycemia (medicine)
糖衣 tángyī, frosting or icing (on cakes etc)/sugarcoating
蔗糖 zhètáng, cane sugar/sucrose
水果糖 葡萄糖 pútaotáng, glucose C6H2O6
橡皮糖 糖块 奶糖 白糖 báitáng, (refined) white sugar
糖分 冰糖 bīngtáng, crystal sugar/rock candy
糖业 花生糖 果糖 guǒtáng, fructose
砂糖 shātáng, granulated sugar
方糖 fāngtáng, sugar cube
糖纸 糖汁 tángzhī, syrup
糖蜜 tángmì, molasses/syrup
糖厂 麦芽糖 màiyátáng, [麥芽糖], maltose (sweet syrup)
核糖核酸 hétánghésuān, ribonucleic acid (RNA)
糖水 tángshuǐ, syrup/sweetened water/tong sui (sweet soup)
红糖 hóngtáng, [紅糖], dark brown sugar/molasses
柠檬糖 多糖 duōtáng, polysaccharide (complex carbohydrate such as starch 澱粉|淀粉 and cellulose 纖維素|纤维素)
糖精 tángjīng, saccharin
饴糖 yítáng, [飴糖], malt sugar/maltose
糖原 tángyuán, glycogen
糖人 糖料 食糖 糖类 tánglèi, [糖類], sugar (chemistry)
糖衣炮弹 tángyīpàodàn, [糖衣炮彈], sugar-coated bullets, term used by Mao (originally in 1949) to refer to corrupti...
糖化 糖商 糖稀 糖瓜 tángguā, malt sugar candy, a traditional offering to the kitchen god Zaoshen 灶神
糖酶 降糖 冰糖葫芦 bīngtánghúlu, [冰糖葫蘆], tanghulu/candied fruits on bamboo skewers dipped in sugar syrup, a common Chines...
糖苷 tánggān, glucoside
糖葫芦 tánghúlu, [糖葫蘆], sugar-coated Chinese hawthorn or other fruit on a stick/tanghulu
双糖 shuāngtáng, [雙糖], disaccharide
白砂糖 báishātáng, white granulated sugar
皮糖 核糖 hétáng, ribose